HotelRed’s luscious jem – The Wise

Grilled Pork Tenderloin

Grilled pork tenderloin with ginger, peach and sweet cherry relish and grilled bok choy. The chef definitely let the tenderloin take stage. Cooked brilliantly, the pork held it’s juiciness and tenderness, providing the best texture of meat I’ve ever had.

Pan Roasted Chicken

All natural, house brined chicken with lemon risotto and thyme jus. Although this dish looks minimal it had maximum flavor with savory moist chicken and mildly aromatic jus, the dish brought it home with just one bite.

Seared Alaskan Halibut

Seared Alaskan halibut with sweet pea and basil. Nice and crisp on top, soft and moist inside. I found it hard not to devour it all in one bite. But savoring every bite was much more enjoyable and memorable.

Grilled Peach & Pluot

Field Greens

Red Spread

Peach Cobler with mixed berry ice cream

Rasberry Chocolate Truffle Torte

Olive Oil Cake with bluberry jam and mascarpone

The Wise  (note The Wise is located in HotelRed)
608-819-8828
1501 Monroe Street, Madison, WI 53711

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Note: The dishes above were enjoyed during the Summer 2012 Restaurant Week in Madison. Some dishes may not be offered or is different from their regular menu.